The reds of Piedmont
Brunello di Montalcino, Barolo & Barberesco - typical Italian names for red wines. Why do they all have to start with a "B" - confused already? It doesn't need to be painful. First of all the Brunello doesn't belong in this group because: a) It comes from a completely different region which is Tuscany b) Is a totally different grape varietal from the other two (i.e. Sangiovese). First off, Barolo & Barbaresco are names of actual towns. Both are in the Langhe region in Piedmont. If you can imagine the capital of Piedmont being Alba (yes think white truffles). Barberesco would be Northeast of Alba while Barolo would be Southwest of Alba. To be considered Barolo or Barbaresco they would need reside in the appropriate regions AND be made from the Nebbiolo grape. Let's take a look at the Barolo region first. The Barolo region essentially comprises of a hilly area comprising of 2 valleys interspersed with old towns which are homes to the many wine producers. Tra